Few desserts hit the spot after a classic Italian cena quite tiramisu. This classic coffee dessert satiates your sweet tooth while providing that bitter kick needed to end your night on a high note. Creamy and rich, this iconic Italian […]
Few desserts hit the spot after a classic Italian cena quite tiramisu. This classic coffee dessert satiates your sweet tooth while providing that bitter kick needed to end your night on a high note. Creamy and rich, this iconic Italian […]
Making fresh pasta at home may seem like a unique skill reserved only for lovable nonnas and expert chefs, but this couldn’t be further from the truth. Homemade Italian pasta is as simple to make as it is delicious, and […]
For many cultures, pasta is a quick dinner thrown together at a moment’s notice on a weeknight. After all, it’s easy enough to make, isn’t it? Simply pop a pot of water on the stove, toss in your pasta, boil […]
If you ever find yourself strolling through Rome’s sunset-lit streets searching for a perfectly crisp Aperol Spritz, you’ll likely be offered a selection of bruschette to accompany your glass of bubbly. While most are usually familiar with the classic bruschetta […]
If you’ve ever visited Italy, you know that aperitivo is an evening tradition that few locals are willing to compromise on. When the sun begins to nestle behind the horizon, Italians take to the streets to cleanse their palates of […]
Nothing calms the stomach and soothes the soul quite like homemade ravioli. Drizzled with local olive oil or sitting in a bowl or fresh tomato sauce, ravioli is the perfect addition to any evening with friends. While making ravioli by […]
Are you ready to embark on a journey through the rich flavors of Italian coffee? In this coffee guide, we’ll introduce you to the 10 most renowned Italian coffees that you must try during your visit to Italy. From the […]
Ingredients (serves 2): for Broth preparation: One leg of a chicken and 250gr. of beef muscle 1 onion 1 celery stalk 1 carrot for Pasta preparation: 200 gr. all-purpose flour 2 whole eggs 2 Spoons of extra virgin […]
For those enchanted by the artistry of Italian culinary tradition, delving into the world of pizza introduces the intriguing saga of the Roman-style pizza or “pizza al taglio”. This variant presents a canvas of flavors distinct to the streets of […]
What is pasta? Pasta is a staple food made from wheat flour and water (sometimes with eggs) that is typically shaped into various forms such as strands, tubes, sheets, or shapes. It is a versatile ingredient used in a wide […]